All included ingredients are Certified Organic and local when possible. Try out the recipe below for an organic potato salad that's sure to be a hit!
INGREDIENTS INCLUDED IN KIT:
2, 3 lb. bags Organic Yukon Gold Potatoes
16 oz. Kalona Sour Cream
Organic Green Onions
16 oz. jar Woodstock Foods -- Certified Organic Mayonnaise
SUGGESTED RECIPE (Requires Preparation) - SERVES 8
6 pounds yukon gold potatoes, cut into 1/4" squares
2 cups sour cream
1/2 cup mayonnaise
8 scallions, green and white parts sliced
1 teaspoon salt
1 teaspoon pepper
In a large pot of boiling water, cook the potatoes for about 10 minutes until tender and can easily be pierced with a knife. Drain and add to a large mixing bowl while still warm.
In the same large mixing bowl with the warm potatoes, add in the sour cream, mayonnaise, sliced scallions, salt and pepper. Gently toss to combine.
Can be served warm, or covered with saran wrap and refrigerated for 1-2 hours and served cold. Will keep in an airtight container for 4 days.