Revolution Farms grow ultra-local, ultra-fresh lettuce and greens all year round. The lettuce tastes better—like it was just picked. Because it was.
Eliminating more than six days and 2,000 miles of shipping – making soggy, sad, subpar lettuce a thing of the past for Midwesterners. While upholding the highest standards of food safety by handling the lettuce from seed to final package in a completely enclosed environment. By growing in nutrient-rich water, without soil, it drastically lowers water use, the risk of contamination from wildlife and protect the produce from potential runoff from nearby facilities. The balanced ecosystem protects and nourishes the crops in all seasons, producing a year-round, picture-perfect harvest. That’s about 1.5 million pounds of produce every year!